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Rooibos Cran-Peach Ice Tea

Course Drinks
Keyword juice, rooibos tea
Prep Time 10 minutes
Total Time 10 minutes
Servings 1 gallon
Author rebellekitchen


  • 4 rooibos tea bags
  • 1 bottle Ocean Spray White Cran-Peach juice


  • Pour out half the juice (about 32FL OZ /1L) into a jug and set aside.
  • Boil 2L (64 FL OZ) of water in a kettle or pot and use 4 teabags to seep for 2 -3 minutes.
  • Pour 1L (32FL OZ) of the rooibos tea into each of the juice containers to make a ½ juice, ½ tea mixture.
  • Stir and chill in the fridge and use within 7-10 days.


Option to pour into popsicles molds for the freshest popsicles perfect to share on a hot summer's day.